Fill out the below required information to give us cutting instructions for lamb or goat. Your cutting instructions will be submitted and reviewed once you schedule an appointment. Submitting this cut sheet is the final copy and any changes will be at the discretion of the Nordik Meats staff. Please read and understand the Nordik […]
For Immediate Release June 17, 2020 Local Meat Processing Plant to Open near Viroqua Nordik Meats, Inc., a locally owned meat processing plant, will open andstart booking September appointments immediately. Viroqua, WI — June 17, 2020 — Nordik Meats, Inc., a locally owned meat processing plant, is scheduled to open near Viroqua and begin taking […]
When you purchase and butcher a whole steer or hog, many wonder how much meat will actually be made for your freezer. This chart is here to help as a guide and give you an approximate estimate based on butchering meat for an average request. Any cuts that you choose not to receive will be […]
At Nordik Meats, we believe every animal deserves to be used to its fullest potential. As livestock prices continue to rise, making the most of every cut, bone, and trim matters more than ever for producers and families alike. That’s why we help our customers go beyond the standard cuts by offering options like:• Soup […]